This is a wintertime favorite and a recipe I use especially when I am working away from my home office.
We have a crazy couple of weeks coming up so I may use it for burritos in the not so distant future.
It is SO easy and delicious and versatile... serve it in tortillas with cheese for the kids, on rice or on top of greens for a yummy salad!
4 frozen chicken breasts
1 container of fresh salsa (12 ounce container)
1 beer (any kind)
Place ingredients in the slow cooker. I usually turn it on high while I am getting everyone out the door to school (about 40 mins) then I turn it to low for the rest of the day.
When I get home, I pull the breasts out and shred them (just pull them apart). I make burritos or a salad or just add them to rice.
Easy and Yummy!